DETAILS: Pressure cooker valves are an essential part of the safety system of these cookware. These valves are designed to release excess pressure that builds up inside the pot during cooking, preventing pressure from reaching dangerous levels that could cause an explosion.
USE: The basic operation of a pressure cooker valve is simple: during cooking, the valve is kept closed to maintain pressure inside the pot. As the heat increases, the water and food inside the pot produces steam, which increases the pressure inside the pot.
SAFETY: The valve is essential for the safety of using the pressure cooker. If the valve fails or does not function properly, the pressure could build up to dangerous levels, which could lead to an explosion. For this reason, it is always important to ensure that the valve is working properly before using a pressure cooker, and follow all instructions and safety measures from the manufacturer.
