- Healthier cooking: It's better to use a bamboo steamer for cooking food rather than frying or grilling. After steaming, only rising steam is used to gently cook rice and other delicacies. The delicious taste and valuable nutrients will not be lost during the cooking process.
- Your favorite Asian dish: cook and serve dim sum, ravioli, rice, fish, vegetables and meat in the traditional manner of a bamboo steamer.
- allowing you to multiple servings at the same time. When cooking rice or vegetables, you can put fish or ravioli in one layer. The domed lid is woven very tight to ensure a uniform cooking temperature throughout the basket.
- Serving food in style: bamboo steamers are very suitable for serving food, reducing the need to transfer it to another container after cooking. High quality bamboo is a real eye-catcher during meals.
